Thursday, August 4, 2016

El Rey Caoba 41%, Mijao 61%, and Gran Saman 70% Reviews

I've been wanting to get my hands on some El Rey chocolate for quite awhile, but instead of bars, I've only been able to get some samples which I will review here.  (I ordered these from http://www.worldwidechocolate.com/ ).

First up is El Rey Caoba 41%

Color:  Light/medium brown.
Nose:  Milk (like condensed milk), cream, vanilla.
Texture:  Smooth.
Taste:  Milk, caramel, cream, latte.
Finish:  Short, no acidity, touch of dark fruit like blueberry/blackberry.



El Rey Mijano 61%

Color:  Dark brown.
Nose:  A bit of raisin, dried blueberries, latte.
Texture:  Crisp, smooth, luxurious.
Taste:  Hints of butter, marshmallow cream (but not sweet), Americano drink, blueberry, drinking hot chocolate.
Finish:  Medium/long finish.


El Rey Gran Saman 70%

Color:  Dark brown.
Nose:  Citrus, light orange/clementine, butter.
Texture:  Very crisp snap, smooth.
Taste:  Oak, some light acidity, grassy, black coffee, raisins, a touch of green tea.
Finish:  Medium/long finish, some grassy notes. 


Has anyone tried any of El Rey's chocolate bars?  Let me know what you think!

Victoria Cooksey

El Rey Chocolate:  http://www.chocolates-elrey.com/

If you are into fine chocolate bars check out my other blog: http://darkmattersfinechocolatereviews.blogspot.com/

Check out my cooking, and chocolate review videos at:  https://www.youtube.com/channel/UCm-lp-lF_wB2oX_592jK9UQ

Follow my on Instagram at:  https://www.instagram.com/victoria.cooksey/?hl=en

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